Air Fryer Garlic-Shrimp
空气炸锅蒜香虾
Air Fryer Garlic-Shrimp — a Cantonese Chinese recipe made with large shrimp, garlic, ready in about 12 minutes. Step-by-step instructions with photos.
Total time: 12 min Yield: 2 servings Cuisine: Cantonese Category: Chinese home cooking Healthy & LightQuick & Easy
Ingredients
- large shrimp
- garlic
- butter
- soy sauce
- scallion
Instructions
- Pat shrimp dry with paper towels. Mince garlic finely.
- Check doneness and adjust cooking time as needed. (Food is cooked through with desired texture)
- Transfer to serving plate. Garnish and serve immediately while hot.
- Adjust cooking time based on your air fryer model and desired crispiness level. (Food approaches desired doneness)
- Adjust cooking time based on your air fryer model and desired crispiness level. (Food approaches desired doneness)