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Winter Solstice Menu
16 recipes
Dried Duck and Radish Braise
45 min · Home-style
Fried Lotus Root Stuffed with Pork (炸藕盒)
35 min · Shandong
Hubei Pork Rib and Lotus Root Soup
150 min · Soup & Cold Dishes
Iron-Pot Fish Stew
65 min · Home-style
Iron Pot Stew Goose
180 min · Home-style
Lamb Scorpion Hot Pot
180 min · Home-style
Oden (关东煮)
30 min · Japanese-Chinese Fusion
Pork and Cabbage Dumplings (白菜猪肉饺)
75 min · Home-style
Pork Ribs Sauerkraut Stew
150 min · Home-style
Rock Sugar Pear Soup
45 min · Soup & Dessert
Sesame Tangyuan (Black Sesame Glutinous Rice Balls)
45 min · Dessert & Beverage
Beijing Hot Pot Lamb
35 min · Northern Chinese
Sour Cabbage-Stewed Pork
55 min · Home-style
Sour Soup Dumplings (酸汤水饺)
20 min · Shaanxi
Dried Bamboo Shoot and Old Duck Pot-au-Feu
240 min · Jiangsu-Zhejiang
Candied Hawthorn (糖葫芦)
30 min · Northern Snack
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Chinese New Year Menu
Christmas Party Menu
Mid-Autumn Festival Menu
National Day Family Feast Menu
Summer Refreshing Menu
Thanksgiving Table Menu