Green Pepper Stir-Fried Chicken Dice (青椒炒鸡丁)

青椒炒鸡丁

Green Pepper Stir-Fried Chicken Dice (青椒炒鸡丁)

Green Pepper Stir-Fried Chicken Dice (青椒炒鸡丁) — a Chinese recipe, ready in about 20 minutes. Step-by-step instructions with photos.

Total time: 20 min Yield: 2 servings Cuisine: Home-style Category: Chinese home cooking Quick & EasyChinese Chicken

Ingredients

  • boneless chicken thighs, diced
  • green bell pepper, diced
  • garlic, minced
  • light soy sauce
  • Shaoxing wine
  • cornstarch
  • neutral oil

Instructions

  1. Marinate chicken with soy, Shaoxing, and 1/2 tbsp cornstarch. Rest 10 minutes.
  2. Cut green pepper into 2 cm pieces (remove seeds). Mince garlic. (Vibrant green pepper pieces)
  3. Heat oil over high heat. Add chicken and sear 2 minutes until golden.
  4. Add garlic, stir 15 seconds. Add green pepper, stir-fry 1 minute.
  5. Add remaining cornstarch mixed with 2 tbsp water. Toss until glossy. Serve.

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