Ketchup Glazed Prawns
茄汁大虾
Ketchup Glazed Prawns — Home-styleNational home cooking.
Ingredients
- large prawns
- ketchup
- sugar
- vinegar
Instructions
- Clean prawns and pat dry. (Dry prawns)
- Heat oil and fry prawns until orange. (Prawns orange)
- Add ketchup, sugar, vinegar and water. (Sauce bubbling)
- Simmer 2 minutes until sauce thickens. (Sauce glossy)
- Toss prawns in glaze and serve. (Coated)